Our Meat & Poultry Selection
Meat and Poultry
- Pork Sirloin Steaks
- Stuffed Eye Pork Joints
- Pork Tenderloins
- Beef Olives
- Rump Steaks
- Sirloin & Fillet Steaks
- Lamb Leg Steaks
- Boneless Shoulder Steaks
- Crown Lamb, Guard of Honour
- Racks of Lamb, Noisettes, Lamb Shanks
- Gammon Steaks
- Duck Breasts
- Chicken & Pork in Caribbean Marinades
- and many more.....
Home Cured, Cooked Meats and Bacons on slice.
- Salt Beef, Tongue, Gammon Ham, Roast Pork, Roast Beef, Homecooked Real Turkey Meat and
Real Turkey Breast.
- Fantastic Range of Dry Cured Bacons including dry cured, smoked back and streaky.
Black treacle bacon, pancetta, lardons and pastrami.
- We have:
- Black Pudding, Home-made Scotch Eggs, Faggots, Pork Cheese (brawn), Home-made Liver,
Brandy Pâté and also a range of Homemade Stock.
- Local Venison from Melton Constable Park
- Haunch (leg) on bone or boneless
- Rack of Venison (chops)
- Noisette of Venison
- Diced Venison for Casserole